For starters we’re the #1 seafood chain in the QSR 50, ranked by AUV. Our high quality seafood, warm hospitality, and commitment to innovation have helped us get there. But, we’re not satisfied with just being on the top. We’re committed to staying on top.

We’ve rolled out a new restaurant design to enhance the Captain D’s experience. Our new look creates a vibrant coastal experience and welcoming atmosphere that transports guests to a beautiful beachside destination. We’ve also upgraded our menu with new fire-grilled items to complement our batter-dipped fish and seafood recipes, our classic side dishes, and our well-rounded full meals.

These exciting changes have resulted in significant sales growth — in fact, in 2012 Captain D’s had the 12th largest AUV growth out of the nation’s top 100 chains. And our momentum continues as we’re entering our third year of system-wide same store sales growth.

We’ve reinvented our business — now let us help you reinvent yours.

*2012 Sales Results for the Top 100 Chains in America, Nation’s Restaurant News.

“I’m very impressed with the direction the Captain D’s brand is headed, and sales have proven that. There’s an emphasis on doing what’s right for the guest, which has always been a big part of my philosophy.”

Jim McClure, 5 restaurants in Georgia

Take a look at our new restaurant design