Source: Restaurant Development + Design Magazine The seafood stalwart is expanding its urban opportunities via a new 960-square-foot prototype. A few years ago Captain D’s found itself in a developing conundrum. The chain, says Vice President of Real Estate Phil Russo, has always done well in urban markets, with a particular strength in densely populated … Read more
Article Source: QSR Magazine Business partners Irfan Ibrahim and Salman Iqbal of Checkout Food Stores own the new Captain D’s in Katy, Texas, along with Uzair Ibrahim, development president and Furqan Ibrahim, director of operations. Captain D’s, the nation’s leading fast casual seafood restaurant, announced the opening of its newest franchised location in Katy, Texas. Conveniently … Read more
Soaring costs are having a major impact on development. Source: QSR Magazine A major real-estate industry slogan since the early 20th century has been “location, location, location.” But these days, it easily could be recast as “inflation, inflation, inflation.” Location certainly remains key to most types of real estate, including for quick-service restaurant operators making … Read more
Fast Casual Seafood Leader Converts Former Dunkin’ Location; Expands in Atlanta Area with June 7th Marietta Opening Captain D’s, the nation’s leading fast casual seafood restaurant, announced today the conversion of a former Dunkin’ to its newest franchised location in Marietta, Georgia, at 725 Cobb Parkway North. This is the fourth Atlanta-area Captain D’s for … Read more
Captain D’s offers four flexible prototypes, one of which includes a double drive-thru and another that offers drive-thru and pickup only.
Leading Fast Casual Seafood Restaurant Welcomes Industry Veteran to Sales Team Captain D’s, the nation’s leading fast casual seafood restaurant, announced today that Steve Bailey has joined the company as director of franchise development. Bailey has more than 20 years of experience in franchise sales and development with multiple restaurant service brands. Focusing on territories … Read more
Captain D’s recently debuted a new addition to their suite of flexible prototypes — the double drive-thru. As a top franchise, Captain D’s is committed to developing innovative ways to support its Franchise Owners and customers. The stats are in and show a favorable future for the prototype: Double Drive-Thru That’s a whole minute faster … Read more
Fast Casual Seafood Leader’s Largest Franchisee Revives Vacant Restaurant Site on West Derenne Avenue Captain D’s, the nation’s leading fast casual seafood restaurant, announced today its continued growth in Georgia with the debut of its newest franchised location in Savannah. Opening on Wednesday, April 26, the new Captain D’s is in the space formerly occupied … Read more
Article Source: PR Newswire Leading Fast Casual Seafood Franchise Capitalizing on Market-Smart Prototypes with Smaller Footprints and Efficient Double Drive-Thru Features Captain D’s, the nation’s leading fast casual seafood restaurant, announced today the conversion of a former Huddle House restaurant to its newest franchised location in Glennville, Georgia. Owned by local entrepreneur Zuber Malek, the new restaurant is … Read more
Article Source: PR Newswire Leading Fast Casual Seafood Franchise Capitalizing on Market-Smart Prototypes with Smaller Footprints and Efficient Double Drive-Thru Features On the heels of multiple restaurant openings in the last quarter of 2022, Captain D’s announced today it has an impressive slate of new locations and development agreements underway in the first half of … Read more
*AUV of the top third of the company locations as reported in Item 19 of the Franchise Disclosure Document (FDD). There is no guarantee you will make as much.
**According to the 2023 FDD, the Development Incentive Program offer depends on the opening date of a restaurant. The royalty fee will equal the following amounts: (1) for restaurants opened at least 60 days prior to the scheduled opening date, we will not charge a royalty fee for the first six months after the opening date of the restaurant;
(2) for restaurants opened at least 30 days prior to the scheduled opening date, we will not charge a royalty fee for the first five months after the opening date of the restaurant;
(3) for restaurants opened no more than 90 days after the scheduled opening date, we will not charge a royalty fee for the first four months after the opening date of the restaurant;
(4) for restaurants opened no more than 150 days after the scheduled opening date, we will not charge a royalty fee for the first three months after the opening date of the restaurant; and
(5) for restaurants opened more than 150 days after the scheduled opening date, we will begin charging a royalty fee on the opening date of the restaurant.
† The average unit volume and EBITDAR amounts are for the top third of company restaurants open at least one full year as of the 2022 fiscal year-end. The company EBITDAR does not include a 4.5% royalty fee paid by franchisees, which would reduce the EBITDAR to $313,492.
This is not an offer to sell or the solicitation of an offer to buy a franchise. The offer of a Captain D’s franchise may take place only through the delivery of a current Captain D’s Franchise Disclosure Document or prospectus.
This site is protected by reCAPTCHA, and the Google Privacy Policy and Terms of Service apply.
