Casting a Wide Net for Future Seafood Franchises

As a true greenfield opportunity, we are positioned to grow and allow Franchise Owners to own their own markets. Hover over the states on the mapChoose a state from the dropdown below to see current locations and where we’re looking to grow.

TARGET GROWTH STATES
SOLD OUT
AL AK AZ AR CA CO CT DE FL GA HI ID IL IN IA KS KY LA ME MD MA MI MN MS MO MT NE NV NH NJ NM NY NC ND OH OK OR PA RI SC SD TN TX UT VT VA WA WV WI WY DC

Ahoy, Land Ahead.

Location is important and since we want all our locations to be successful, we are maniacal when it comes to site selection. We use sophisticated site-analysis tools that help rate sites based on trade area demographics and competitive intelligence. Franchise Owners will have the full support of our real estate team in choosing the best location. If a Franchise Owner already owns a property, we will vet it and make sure it meets our pre-established demographic and location criteria.

  • 3/4 to 1 acre required lot size
  • 1,950 sq. feet building size
  • 30 to 40 parking spaces minimum
  • 20,000 ADT minimum traffic count
  • 20,000 population within 1 mile
  • $40,000 – $65,000 median household income
  • 5,000 employment base within 1 mile

Have a real estate site submission? Submit it here.

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